Garlic & Lemon Butternut Squash Noodles

Garlic & Lemon Butternut Squash Noodles


10 Mins Prep Time

6 Mins Cook Time

16 Mins Total Time



  • 2 Packages of Freshline’s Butternut Squash Veggie Foodles
  • 1/4 cup (4 tablespoons) unsalted butter
  • 4 garlic cloves, minced
  • 1 teaspoon finely chopped fresh rosemary
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons fresh lemon juice
  • Grated parmesan cheese, for serving



  1. In large skillet, heat butter over medium heat. Add garlic and cook 1 minute, stirring constantly.
  2. Add Freshline’s Butternut Squash Veggie Foodles, rosemary, salt and pepper; cook 5 minutes or until Foodles are tender, stirring frequently. Add lemon juice; toss until well combined.
  3. Serve noodles garnished with cheese.




This Recipe Features…

Freshline’s Butternut Squash Veggie Foodles!